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    TXOLDHAM

    North TX

    Chef #262357

    North TX

    Joined: Nov 14, 2005

    143 reviews by TXOLDHAM

    1 - 10 of 143 sorted by Date | Rating | Helpful

    Reviewed Remoulade Sauce
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      |  (2 people found this helpful) |  By Rita~

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    "I chopped the celery and scallions in my mini processor until very fine. I had some frozen fish in the freezer and some chopped cabbage along with some whole wheat tortillas so I made fish tacos using this sauce. Delicious. It makes quite a bit and there is only 2 of us so we will have to have several seafood dishes this week to use it up. It ..."

    Apr 8, 2012 on Food.com

    Recipe #87124

    Reviewed Guiltless Blue Cheese Dressing
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      |  By ellie3763

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    "Delicious dressing and so easy to put together. I add lots of cracked pepper and a little extra agave 'till I get it just right for us. Thanks for posting."

    Feb 16, 2012 on Food.com

    Recipe #447455

    Reviewed Grilled Tilapia
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      |  By Sage

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    "Wonderful recipe for Tilapia. I halved the Aioli sauce and used half fat-free Greek yogurt and half reduced fat mayo. Cooked on my grill pan. This is a definite repeater in our house!"

    Jan 21, 2012 on Food.com

    Recipe #208470

    Reviewed Apple Cinnamon Bundt Cake
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      |  (1 person found this helpful) |  By PanNan

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    "Yummy! Easy to make and is good for both a desert and a morning coffee-type cake. Next time I will skip the glaze and just sprinkle a little powdered sugar over it. Thanks for posting."

    Sep 21, 2011 on Food.com

    Recipe #112901

    Reviewed Greens and Beans

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      |  By TXOLDHAM

    "I have fixed this too many times to count. One of our favorite ways to cook kale. Sweet and delicious with a little spice."

    Aug 16, 2011 on FoodNetwork.com

    Reviewed Microwave Poached Eggs
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      |  By PaulaG

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    "Another good one Paula. So easy. My DH loves poached eggs and until this way, I hated fooling with them. Thanks for posting."

    Dec 29, 2010 on Food.com

    Recipe #118761

    Reviewed Green Pepper Steak
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      |  By JackieOhNo!

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    "Excellent. I used a round steak I had in the freezer sliced thinly across the grain. I marinated for about 4 hours and the only think I added to the marinade was some red pepper flakes. This goes in my Tried & True file. Thanks for posting."

    Oct 25, 2010 on Food.com

    Recipe #438141

    Reviewed Pumpkin Muffins

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      |  By TXOLDHAM

    "I have been looking for a moist, healthy muffin and found it with this one. I made exactly as the recipes including the pepitas on top."

    Sep 5, 2010 on FoodNetwork.com

    Reviewed Mango Chutney, Prosciutto and Paneer "Pizza"

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      |  By TXOLDHAM

    "Congratulations Aarti. You have been my favorite the whole way through the contest. I will be watching and trying out your recipes. Love Indian-style food."

    Aug 16, 2010 on FoodNetwork.com

    Reviewed Grilled Summer Squash With Fettuccine
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      |  By Mikekey

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    "We had this last night with grilled salmon (Kitten's Easy and Delicious Grilled Teriyake Salmon Steaks and we both loved it. I have to confess that we plated the pasta separately and then put the grilled veggies on top and then grated the cheese over all. Very very good. Thanks Mikekey."

    Jul 25, 2010 on Food.com

    Recipe #159191

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