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"I chopped the celery and scallions in my mini processor until very fine. I had some frozen fish in the freezer and some chopped cabbage along with some whole wheat tortillas so I made fish tacos using this sauce. Delicious. It makes quite a bit and there is only 2 of us so we will have to have several seafood dishes this week to use it up. It ..."
Apr 8, 2012 on Food.com
"Delicious dressing and so easy to put together. I add lots of cracked pepper and a little extra agave 'till I get it just right for us. Thanks for posting."
Feb 16, 2012 on Food.com
"Wonderful recipe for Tilapia. I halved the Aioli sauce and used half fat-free Greek yogurt and half reduced fat mayo. Cooked on my grill pan. This is a definite repeater in our house!"
Jan 21, 2012 on Food.com
"Yummy! Easy to make and is good for both a desert and a morning coffee-type cake. Next time I will skip the glaze and just sprinkle a little powdered sugar over it. Thanks for posting."
Sep 21, 2011 on Food.com
"Another good one Paula. So easy. My DH loves poached eggs and until this way, I hated fooling with them. Thanks for posting."
Dec 29, 2010 on Food.com
"Excellent. I used a round steak I had in the freezer sliced thinly across the grain. I marinated for about 4 hours and the only think I added to the marinade was some red pepper flakes. This goes in my Tried & True file. Thanks for posting."
Oct 25, 2010 on Food.com
"Congratulations Aarti. You have been my favorite the whole way through the contest. I will be watching and trying out your recipes. Love Indian-style food."
Aug 16, 2010 on FoodNetwork.com
"We had this last night with grilled salmon (Kitten's Easy and Delicious Grilled Teriyake Salmon Steaks and we both loved it. I have to confess that we plated the pasta separately and then put the grilled veggies on top and then grated the cheese over all. Very very good. Thanks Mikekey."
Jul 25, 2010 on Food.com