Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"Loved this recipe! Next I make this I will bake the cauliflower on a rack so the bottom stays crispy too. also might consider adding some dry ranch dressing mix into the flour just for a little extra flavor boost...Thanks for posting my new favorite vegetable dish!"
Jan 8, 2013 on Food.com
"We all enjoyed the flavor of these but felt they dried out overnight. I was out of self rising flour and made my own using 2 cups ap flour, 3 tsp baking powder and 1 tsp salt; HOWEVER, due to using salted butter and the peanut butter having salt as an ingredient, I would reduce the added salt to only 1/2 tsp. Thanks for posting!"
Jan 6, 2013 on Food.com
"This got a lot of compliments at our party. I was out of Italian seasonings so I just brushed the tops with a little pesto mixed with oil. Thanks for posting!"
Jan 5, 2013 on Food.com
"This soup was very good! Thanks for posting!"
Dec 27, 2012 on Food.com
"I really liked this flavor combination! Thanks for posting!"
Dec 24, 2012 on Food.com
"These are so very good and so very easy! To increase the lemony-ness, I tossed it in 1.5 cups of dry lemon cake mix and appx 1/4 cup powdered sugar instead of straight powdered sugar. Thanks for posting!"
Dec 24, 2012 on Food.com
"This was VERY well received at our Thanksgiving party! FYI - This recipe can be doubled to use up all the cereal and most of the cake mix. I didn't double the powdered sugar and it was still sweet enough. Thanks for posting!"
Nov 22, 2012 on Food.com
"I too found these in TOH. I used honeycrisp apples and it really took it over the top. Shared these at a church function and everyone raved. I was almost embarrassed to share how easy they are. Thanks for posting!"
Sep 28, 2012 on Food.com
"I originally found this on Urban Nester's blog and wanted to put it here for safe keeping! It is delicious!!! I used 1/3 cup brown sugar and fresh fruit. Thanks for posting this new family favorite!"
Aug 4, 2012 on Food.com
"Quick, easy to make with things you prob have in your pantry. Thanks for posting!"
Aug 1, 2012 on Food.com