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Reviewed Vegetarian Thai Curry
Tuesday, Aug 30, 2011 on Food.com
“Yummy! I was worried about not putting garlic in with the onions (like I normally would do) and I would never in a million years have tried putting basil in thai- but it was good! I didn't add the water, and I thickened it a bit at end. Tofu would have been nice in it, as would a bit more vege (I only had 4 cups). My non vege husband also liked i... ”