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    Tamma

    Member since Sep 2007

    Chef #576676

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    1 ReviewsTamma

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    Reviewed Perfect Tenderloin Steak / Filets With Mushrooms

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    Wednesday, Feb 13, 2008 on Food.com
     |  11 Reviews  |  By Pellerin
    LinMarie says:

    "The author is seriously not kidding about illegal religious experiences.The only thing I changed when I made this was to replace the brandy with red wine; I had a bottle open for drinking with dinner anyway.Next time I make it, though, I'm going to replace the roasted garlic with the jarred minced sort - not because I thought it was bad or any..."

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