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Reviewed Asparagus Stuffed Chicken Breasts
"Super easy and really tasty - I didn't use the sauce and I left out the mustard because I had purchased pre-marinated breasts and wasn't sure if the flavors would suit each other. I also stuck a strip of gouda and a strip of cheddar in with the asparagus. Definitely making this one again!"
Oct 23, 2012 on Food.com
Reviewed White Chocolate and Hazelnut Ball
"Delicious! I didn't use the hazelnuts (see photo) because I wasn't sure if kids would like them or not. I serv..."
Dec 17, 2010 on Food.com