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    Member since Apr 2009

    Chef #1242143

    From United States

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Best Ever Tuna Noodle Casserole

    Sunday, Nov 16, 2014 on
     |  81 Reviews  |  By Bread 'n Butter
    LinMarie says:

    "I substituted the mayo for sour cream, added a whole can of tiny peas and it was a hit!! My 6 year old ate *two* bowls. Excellent."

    Reviewed Traditional Irish Shepherd's Pie

    Monday, Feb 4, 2013 on
     |  (1 person found this helpful) |  159 Reviews  |  By GrumpyIrishLady
    LinMarie says:

    "AMAZING!! I just loved this, and so did my family and friends. I used a whole can of beef broth, the whole small can of tomato paste, a can of lesuer peas instead of frozen and some soy sauce. I did use a box of the creamy butter mashed potatoes and put cheddar and mozzarella on top. We will be eating this on a regular basis for the rest of our..."

    Reviewed Macaroon Kiss Cookies

    Friday, Dec 21, 2012 on
     |  10 Reviews  |  By Ocean~Ivy
    LinMarie says:

    "I was thrilled to find this recipe. I wanted to make them for Christmas, but I hadn't made them in so many years, I had long lost the recipe. I was so excited to find it here. The cookies are wonderful. I use milk instead of the orange juice and I'm going to use dark chocolate kisses then press a roasted almond on top while still warm. Yum."

    Reviewed Chinese Pot Stickers

    Monday, Dec 13, 2010 on
     |  (1 person found this helpful) |  126 Reviews  |  By Bergy
    LinMarie says:

    "I have been making these forever - but I have never reviewed it. These are absolutely amazing. I spent the day yesterday making a double batch (using 3 pkgs of wonton skins). Just awesome!!
    I don't change a thing. They are inhaled by young and old alike."


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