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    TastyKitty

    Member since Mar 2003

    Chef #78864

    From United States

    Flag as Inappropriate

    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed English Pub Style Pickled Eggs

    Handle
    Thursday, Jul 24, 2003 on Food.com
     |  (2 people found this helpful) |  7 Reviews  |  By Sharon123
    LinMarie says:

    "The spiced vinegar works quite well with the eggs, gives them a bit of a zing. I was abit dubious about the ginger but it actually worked very well.In the UK pickled eggs dont feature in pubs much these days. You'll either find them swimming in horrible anaemic faux vinegar in huge jars on fish and chip shop counters or pickled very much like ..."

    Reviewed Tappin' Black-Eyed Pea Salad

    Handle
    Thursday, Jul 24, 2003 on Food.com
     |  7 Reviews  |  By kitchengrrl
    LinMarie says:

    "I used leftover roast peppers instead of the jar and used 454g tins of blackeyed peas and corn and it made ample salad for 6 people as part of a pot luck luncheon at work. The taste was very refreshing as well as it being a substantial salad but if I made it again I would probably use fresh lemon or lime juice instead of the apple cider vinegar."

    Reviewed Easy Stromboli

    Handle
    Thursday, Jul 24, 2003 on Food.com
     |  3 Reviews  |  By Jennifer P.
    LinMarie says:

    "I like this very much, quick and easy to make and yes my bf eats the leftovers cold too ! ( but then he does sometimes breakfast offa hot dog rolls spread with alfredo sauce so this is hardly surprsing :P )I use fresh basil in addition to the other toppings, and also if I have any leftover roast veges such as tomatoes, peppers, eggplant etc I ..."

    Reviewed Banana, Honey, Soymilk Smoothie

    Handle
    Thursday, Jul 24, 2003 on Food.com
     |  (1 person found this helpful) |  3 Reviews  |  By spatchcock
    LinMarie says:

    "Although Im not lactose intolerant or vegetarian ( < -- any more ;) ) I like to try and cut down on the amount of dairy in my diet so thought Id give this recipe a whirl. And even tho they have improved recently some of the sot milks on the market dont taste all that great ! so any improvement is welcome.I reduced the quantities a little as th..."

    Reviewed Salisbury Steak with Onion Gravy

    Handle
    Thursday, Jul 24, 2003 on Food.com
     |  5 Reviews  |  By Ingy
    LinMarie says:

    "I followed the recipe to the letter first try and found that the soup, even though condensed, made the mixture far too sloppy and salty. Its not a hard recipe to make and I thought Id give it another go. I left out the soup mix full stop, and it was much better. The flavouring stand well as they are, the onion soup is not really needed.I made ..."

    Reviewed The Very Best Salisbury Steak

    Handle
    Thursday, Jul 24, 2003 on Food.com
     |  155 Reviews  |  By Becky H
    LinMarie says:

    "I followed the recipe to the letter first try and found that the soup, even though condensed, made the mixture far too sloppy and salty. Its not a hard recipe to make and I thought Id give it another go. I left out the soup mix full stop, and it was much better. The flavouring stand well as they are, the onion soup is not really needed.I made ..."

    Reviewed Bennigan's Baked Monte Cristo Sandwich

    Handle
    Friday, Mar 21, 2003 on Food.com
     |  6 Reviews  |  By Jesse Slaton
    LinMarie says:

    "I absolutely fail to see why US recipes make so much unecessary use of packet mixes. The recipe with the onuon soup mix was disgusting. Second time around without gave an edible result.With the amount of fat in the baking dish you may as well fry it and it would provide a better and more even surface."

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