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    Tawnyalee

    Member since Jan 2011

    Chef #1789168

    From United States

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Apple Cobbler

    Handle
    Thursday, Sep 1, 2011 on Food.com
     |  1 Reviews  |  By swirlycinnacakes
    LinMarie says:

    "very good. my dh is diabetic so i used splenda instead of sugar and added brown sugar, cinnamon, and nutmeg to the apples. the cobbler was delicious! i made a double batch as i like lots of cobbler. next time i will add some apple juice or water to the apples for a little extra juice. thanks Swirly i will be making this again!"

    Reviewed Extreme Low-Fat Chocolate Cake

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    Saturday, May 28, 2011 on Food.com
     |  29 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Yummy! Made it today and cant even tell it is low fat. Like the other reviews stated i used 1/4 cup brown sugar (not splenda) and 3/4 cup splenda. I also frosted it with pudding frosting recipe 54411 using sugar free pudding and cool whip and non-fat milk. I will absolutely be making this again!"

    Reviewed Apple Cake

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    Saturday, Jan 22, 2011 on Food.com
     |  5 Reviews  |  By Barbasol
    LinMarie says:

    "Not a cake i will make again. i had to cook it 20min longer than instructions said because center was still very runny. tasted very sugary and it overpowered the apples."

    Reviewed Biscuits

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    Saturday, Jan 8, 2011 on Food.com
     |  3 Reviews  |  By WildLightning
    LinMarie says:

    "I just made these and they were wonderful! very flaky! i used shortening instead of butter and next time i make them i will use a little less sugar or maybe none at all and add a cup of cheddar to make some cheddar biscuit."

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