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    Tayder's momma

    Colonial Heights, VA

    a successful life starts with a happy life, not the other way around.

    Chef #654929

    Colonial Heights, VA

    Joined: Nov 18, 2007

    25 reviews by Tayder's momma

    1 - 10 of 25 sorted by Date | Rating | Helpful

    Reviewed Sweet Cornbread
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      |  By Mike Garcia

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    "Its great to know that when you go to the pantry and see 3 boxes of cornbread mix, and you think, yeah, that would go good with dinner! and then you only learn that the exp. date was OVER A YEAR AGO!!! what a disappointment : this recipe was a life saver!!! and Wow!! delicious!!! thanks for sharing."

    Jan 2, 2012 on Food.com

    Recipe #83625

    Reviewed 1960 Original Kentucky Buttermilk Biscuit
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      |  By STARTERWIFE

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    "These biscuits had a wonderful flavor, but turned out a little on the 'hard' side on the outside. They were still very fluffy on the inside, I don't know if it was something that I did, as I haven't made home made from scratch biscuits in over 20 years!!!! (I think that it may have been a cross between the way my oven cooks and the flour that I h..."

    Jan 1, 2012 on Food.com

    Recipe #201094

    Reviewed Pineapple Upside Down Cake
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      |  (2 people found this helpful) |  By ElaineM

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    "It baked up beautiful...very moist. This was my first P.U.D. cake. I don't think I could find a recipe to top this one, however, I do think that next time I make this, I may use more brown sugar, and use crushed pineapple. nothing to change the flavor, but crushed pineapple may be more "fork friendly" Thanks for sharing. this was the first re..."

    Jun 5, 2010 on Food.com

    Recipe #70646

    Reviewed Apple Crumb Pie
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      |  By RecipeNut

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    "This is a wonderful desert, My husband said he liked it enough that he wants me to make one to take to the in-laws for their celebration of Thanksgiving (hunting on Thanksgiving is a tradition, so dinner gets served on Sundays at his Dad's I think this time I am going to try it with red apples this time to try to make it a bit sweeter! Many t..."

    Jul 2, 2009 on Food.com

    Recipe #43290

    Reviewed Homemade Maraschino Cherries
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      |  (1 person found this helpful) |  By Sharon123

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    "I havent tried these yet, but will this weekend, this is a pretty time consuming projet!...The history lesson alone is worth the 5 stars! I will update after I have made them!"

    Jun 14, 2009 on Food.com

    Recipe #132360

    Reviewed Buttery Bread Machine Rolls
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      |  (1 person found this helpful) |  By jean

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    "Thanks so much for sharing. this is a terrific recipe.they were delicious."

    Jun 6, 2009 on Food.com

    Recipe #65340

    Reviewed Funnel Cake
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      |  By Giggles

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    "great one! like previous review, though, I added a touch of milk to thin out the batter.great for a quick midnight snack:"

    May 26, 2009 on Food.com

    Recipe #19611

    Reviewed Softest Ever Bread Machine Bread
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      |  By Dine & Dish

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    "this was my first experience with a bread machine. Easy easy recipe, even if I didn't have the bread machine, it would have been easy. 5 stars arent enough. I even buttered it up and sprinkled some 'sugar in the raw' on it, yummy!!OMG Thanks soooo much for sharing!"

    May 20, 2009 on Food.com

    Recipe #107868

    Reviewed Best Oatmeal Cookies
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      |  By Merrie Wold

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    "I made these this afternoon but instead of the oats, I used Quaker Natural Granola with Oats, Honey and Raisins...cereal. I also omited the raisins because the cereal has raisins in it. That being the only alteration I made, they turned out wonderful. I probably would have gotten 72 cookies out of the batch, but I made them a little larger. ..."

    Jan 20, 2009 on Food.com

    Recipe #54351

    Reviewed The Best Peanut Butter-Oatmeal Cookies
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      |  By tamibic

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    "Thank you sooooo much for sharing. I would have never thought of peanut butter and oatmeal together in a cookie. My husband has been begging me to make some oatmeal cookies for about 2 weeks now. They looked great and tasted even better!...even the cookie dough while I was waiting for the first batch to bake. I was kinda nervous at first, wai..."

    Jan 20, 2009 on Food.com

    Recipe #26766

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