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    Teachermomkim

    Northwest Missouri

    Chef #323795

    Northwest Missouri

    Joined: Jun 07, 2006

    Birthday: Oct 07

    9 reviews by Teachermomkim

    1 - 9 of 9 sorted by Date | Rating | Helpful

    Reviewed Trachelle's Favorite Wheat Bread (Bread Machine
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      |  By akgrown

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    "This bread is just wonderful! I've been making a loaf about twice a week since I found the recipe and it goes fast around here! The kids call it the "brown sugar bread". Love the sweet flavor and the fact that it's wheat...I'm not a big fan of wheat bread but this sure won me over! Thanks!!"

    Aug 4, 2007 on Food.com

    Recipe #144825

    Reviewed Hawaiian Zucchini Bread
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      |  By Grace Guderjahn

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    "FABULOUS!!! This is the best zucchini bread I have ever made or tasted!! Super moist, great flavor and bakes up beautiful! I used 2 loaf pans and put the remaining batter in a pie tin. We only have a little left and it will be gone tomorrow morning with breakfast! Gave a piece to my neighbor and she now wants the recipe too! Thanks so much!!"

    Jul 20, 2007 on Food.com

    Recipe #11984

    Reviewed Crock Pot Lasagna
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      |  By Evan's Mommy

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    "This was good but not really what we expected. Needed more seasoning maybe...could just be the way I seasoned it. The kids did like it...son & husband added ketchup to it. It was easy to make though and made a lot."

    Jul 14, 2007 on Food.com

    Recipe #48671

    Reviewed Fried Sandwiches
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      |  By Darlene Summers

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    "This just didn't turn out for me. I followed the directions but it just turned into a big mess. I tried to alter the batter and it turned into more of a pancake batter. I finally gave up. I'm glad it worked for you though...it did sound good."

    Jul 14, 2007 on Food.com

    Recipe #44190

    Reviewed Sweet Hawaiian Yeast Bread (bread Machine
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      |  By Chris from Kansas

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    "Wonderful! We loved it, in fact I just made the loave this afternoon and it's almost gone! I did use 2Tblsp. 2% milk instead of the dry milk just because I didn't have the dry and didn't want to go get some. I also used 3 Tblsp. of honey instead of 2 1/2. It baked up really nice in my machine...no over rising. I'll definately make this again! Than..."

    Jul 14, 2007 on Food.com

    Recipe #94674

    Reviewed Tia's Favorite Toast
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      |  By Gina*S

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    "This was very yummy! We all liked it...me, kids, husband...it's a winner! I love how quick it is. I'm a teacher so school day mornings are rushed at our house with both me and the kids getting ready which usually means quick breakfast. This will be great this fall for those times! I think next time I make it I'll add some crisp crumbled bacon, oni..."

    Jul 14, 2007 on Food.com

    Recipe #88010

    Reviewed Povitica Polish Holiday bread
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      |  By 1Steve

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    "I have been using this same recipe for a couple of years now and it's great! It is a lot easier than it looks and gets easier everytime you make it! When I make it, I always intend to freeze a couple of the loaves but they never make it to the freezer! Yes, if you buy it it's very expensive. There is a store in the Kansas City area that is known f..."

    Jul 14, 2007 on Food.com

    Recipe #38043

    Reviewed Paula Deen's Batter-Dipped French Fries
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      |  By Marsha D.

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    "WONDERFUL!! We couldn't get enough of them...next time I'll make a bigger batch! Our daughter kept snacking on them even after supper! Thanks so much for sharing!"

    Jul 11, 2007 on Food.com

    Recipe #197941

    Reviewed Apple Dumplings
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      |  By TwinTwo821

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    "I have always loved this recipe! I too usually make it during the holidays for both my coworkers & my husbands...in fact I get requests through the year for them! Very easy and I was also suprised to find the unique ingredient of mnt. Dew!"

    Jun 21, 2007 on Food.com

    Recipe #52045

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