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    TeachyKeen

    UK

    Chef #2225590

    UK

    Joined: Mar 31, 2012

    My Journal

    Reviewed Hot Dog Buns (Gluten/Casein/Yeast Free)

    "These are amazing! After discovering freefrom hotdog sausages in the supermarket, I needed buns. However gluten/yeast free leaves a heavy and tasteless bread. Thought I'd give them a try and am delighted. They were light and very tasty, allowing me to enjoy hotdogs for the first time in years! Instead of separate dry ingredients, I used 360ml Doves..."

    Apr 2, 2012 on Food.com

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