Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"This was great! My husband and I loved at, and my 2 picky girls tried a bit, which is a huge success. the only reason this wasn't a 5 star recipe was that, even though I cooked for 2:45 on high, it was a slightly drier than I had hoped. We shredded the chicken and mixed it in with the sauce before serving and it was great. Served with brown rice."
Mar 5, 2009 on Food.com