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    Teresa in CO

    Arvada, CO

    Chef #1385783

    Arvada, CO

    Joined: Sep 16, 2009

    Birthday: Sep 08

    My Journal

    Saved Recipe Chick-Fil-A Chicken (And Nuggets) Copycat by exzentriker

    May 7, 2013 on Food.com

    Saved Recipe Crock Pot Cheeseburgers by Little Bee

    May 1, 2013 on Food.com

    Reviewed Beef Pot Roast with Olives and Capers

    "I made this the day the show first aired, several years ago. I'm not a huge fan of pot roast, but I was intrigued by the cinnamon and olives. This is a delicious twist on a traditional pot roast. I love the combination of flavors: a bit spicy, a bit sweet, salty, and rich. I always serve with mashed potatoes (or wasabi mashed potatoes). The only "

    Apr 14, 2013 on FoodNetwork.com

    Reviewed Spaghetti Side Dish

    "I absolutely love this recipe and am so glad to have found it. I always add some chopped broccoli with the spaghetti for the last couple minutes. Sometimes I mix up the butter/oil and bread crumbs in a bowl and then just add the goo to the cooked spaghetti. Just as good and just as easy. I always use fresh garlic, too. This goes well with grilled o..."

    Apr 2, 2013 on Food.com

    Reviewed Paula Deen's Zucchini Bread

    "I love this recipe and have made it several times, it;s my go-to zuke bread. I use half oil and half applesauce and cut the sugar as well. I used to have issues with it sticking to the pans, so now I spray it with Bakers Joy or put parchment in the pan bottoms, which works like a charm. This makes a beautiful crusty bread."

    Mar 29, 2013 on Food.com

    Reviewed Creamy Green Chile Dip

    "This was ok, but I found it to be very bland. I used about 6 oz of diced green chiles and it was not spicy at all. Better once I added some salt and hot sauce."

    Mar 29, 2013 on Food.com

    Saved Recipe Mexican Rice by Pot Scrubber

    Dec 26, 2011 on Food.com

    Reviewed The Ultimate Cheesecake

    "I loved this cheesecake! I'm 8 months pregnant and had a definite hankering for cheesecake, so when I found this one with so many good reviews, I figured it was worth a shot, I followed the recipe exactly, almost. I only added the zest of about half a lemon, since my husband doesn't like too much lemony flavor in things. I also found I needed to c"

    May 30, 2011 on FoodNetwork.com

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    About Me

    Social worker by day, cooking/eating fiend by night.
    Favorite cookbook is the good ol' Joy of Cooking. Otherwise, I find all my recipes online anymore!
    I love to eat, so to keep myself from being 400 pounds, I try to keep my foods balanced. I use REAL butter, sugar, etc. and avoid artificial crap whenever I can. I want to feel good about the foods that I eat!
    I like to try new things- my current favorite food obsession is Indian foods. It's a whole new world for me and I'm loving it!

    Favorite Foods

    Chinese foods (stir-frys, Sesame chicken, lo mein)
    Vietnamese egg rolls and noodle bowls
    Sriracha sauce
    Pasta
    Mac and cheese
    Philly Cheese Steaks
    A good burger
    Indian foods
    Starbucks eggnog lattes

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