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    Terri Crooks

    Member since Jan 2002

    Chef #29767

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    About Me

    I'm originally from upstate New York. I grew up in a town called Whitney Point, 30 miles from Binghamton,NY
    I live in Monroe, NC now and love it here. I do miss New York pizza, Authentic Italian Bread, & Lupo's Spedie Sauce (marinade for meats)
    My Mom is the real cook in my family and I get many of my recipes from her.

    Favorite Foods

    I love a lot of stuff, except mushrooms!

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