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"I made it for a last minute potluck. Everyone licked their bowls clean and wanted more! I used a combination of white shoepeg and yellow sweet corn, it really was a hit!"
"This is a wonderful recipe! I too left out the olives and mushrooms due to picky eaters and used all beef/pork instead of italian sausage for the same reasons. The marinara sauce is to die for! I could not believe the compliments I recieved for this lasagna. I ended up using about 1 1/2 pounds of shredded mozarella to make sure I had a good laye..."
"This is a wonderful recipe!! I substituted half & half for the water and used turbinado sugar. This made a perfect topping for vanilla ice cream and spanish peanuts. Everybody went crazy over the sauce. I caught one person licking my pan!"