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    Terry IN

    Member since Aug 2004

    Chef #157747

    From Indianapolis, Indiana

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chicken Tortilla Soup

    Handle
    Thursday, Apr 3, 2008 on Food.com
     |  4 Reviews  |  By chelseajoy
    LinMarie says:

    "I used hot enchilada sauce instead of mild. Big mistake I had a hard time eating it, but will try again. The only thing else I might change is the amount of milk as it was a little runny for me."

    Reviewed Beef and Beans Cowboy Crock Pot

    Handle
    Thursday, Apr 3, 2008 on Food.com
     |  4 Reviews  |  By Lorac
    LinMarie says:

    "Pretty good, just think BBQ chili."

    Reviewed Easy & Yummy Slow Cooker Chicken

    Handle
    Thursday, Apr 3, 2008 on Food.com
     |  30 Reviews  |  By esm4877
    LinMarie says:

    "This was great, but a little salty. Next time I'll leave out the can soup and use another receipe for homemade mushroom soup for the crock pot. But it is definitely a keeper!"

    Reviewed Fabulous Chicken

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    Thursday, Apr 3, 2008 on Food.com
     |  6 Reviews  |  By Carol in Oz
    LinMarie says:

    "This was great! Hubby and I both loved it!"

    Reviewed My Way Creamy Sauce - Chicken Casserole

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    Monday, Jan 23, 2006 on Food.com
     |  (2 people found this helpful) |  3 Reviews  |  By Chef #165326
    LinMarie says:

    "Made it for family, but left the onion out. They really loved it, but it made way to much sauce. Next time I'll half the recipe for the sauce to match the linguine."

    Reviewed Beef and Noodles

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    Thursday, Oct 20, 2005 on Food.com
     |  17 Reviews  |  By William Schroader
    LinMarie says:

    "I've been making this receipe for years. It's been a winter standard. I usually cook it seven to eight hours on low. Putting it on in the morning and having a great supper waiting for us!!!"

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