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"I actually thought that this was the best bread I have ever eaten. The texture was fabulous, and the taste subtle but unique. David didn't like it at all because he just couldn't get over the idea of olives being in bread. I will make this for my friends and as a hostess gift when going to dinner! Thanks for posting- Grace"
"We really loved this one- I made the sauce and the marinade up ahead of time. Once these were on hand, the cooking part was a breeze! I did marinate the chicken for about 20 minutes before cooking- it was so good and the leftovers were fabulous!"
"I don't take the time nearly often enough to rate others recipes- but this was just what I was looking for. Heart Healthy & delicious. Thanks- Grace"