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    The Amaze-Ing Me

    Boynton Beach, FL

    Chef #486888

    Boynton Beach, FL

    Joined: Apr 20, 2007

    My Journal

    Saved Recipe Yummiest Ever Baked Mac and Cheese by appleydapply

    Nov 17, 2011 on Food.com

    Saved Recipe Kittencal's Layered Baked Candied Yams by Kittencalskitchen

    Nov 17, 2011 on Food.com

    Saved Recipe Yummy Crunchy Caramel Apple Pie by Wendy W88

    Nov 17, 2011 on Food.com

    Saved Recipe Green Bean Casserole by butterflyday

    Nov 17, 2011 on Food.com

    Saved Recipe Traditional Cornbread Dressing by Fauve

    Nov 17, 2011 on Food.com

    Saved Recipe Mom's Best Stuffing by crazymom

    Nov 17, 2011 on Food.com

    Reviewed Manhattan Meatballs

    "Made these for my 4yr olds' birthday party for the adults. Not only did the adults enjoy them but my son REFUSED to eat his birthday cake because he wanted seconds on the meatballs first. I have a picture of him holding meatballs on toothpicks with a look of euphoria on his face while his cupcake sits in front of him untouched. Funny. Anywho, w..."

    Jul 31, 2011 on Food.com

    Reviewed Herb-Roasted Chicken

    "This is embarrassing, but I made this back in 2008 and have made it a couple of times just never reviewed it! My DH LOVED it but since he's the main carnivore in the house I rarely make it for him. Here are my "private notes" I wrote back in '08: added c. 2tbsp butter to cavity with poultry seasoning, onion powder, and garlic powder sprinkled & ..."

    Jul 3, 2011 on Food.com

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    About Me

    Mom of a toddler and preschooler who is finally gaining some proficiency in the kitchen thanks to RecipeZaar. Trying to get some decent skills before the boys can remember me being a bad cook...figure that gives me circa 2 more yrs of practice to start getting things right ;) I'm really interested in large yield HEALTHY recipes that don't use exotic ingredients nd are easy to make ;). Perhaps once both boys are in school I'll try making some more involved recipes!





    Favorite Foods

    SUGAR: cake, pie, cookies, and BROWNIES (mmmm)...you'd never guess that I'm only 111 lbs after learning what I love to eat. Would much rather bake then make dinner any day.

    Love ethnic foods especially Thai, Indian, authentic (not American) Italian, and Cuban

    What I'm "famous" for in the kitchen? Burning myself and cutting myself...oh, and overcooking food.

    My Banners



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