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"YUMMY! I tripled it and used half-n-half instead of heavy cream. It turned out GREAT!! I did add extra cajun spice to the sauce. It turned out great."
"This was really tasty. I did have to add about a 1/2 tsp of salt. But YUM! Different, but good. Thanks for a new addition to my rotation."
"This was VERY TASTY!! The only thing I changed was adding red pepper flakes just for a little kick. It was a nice alternate to my favorite rice casseroles. Thanks, Seasoned Cook!"
"It was my turn for book club and I had a hard time thinking of what to serve. I found these and they were PERFECT!!! I did add grape tomatoes to the skewer. They went very well with the other ingredients. There were 8 of us here and only 2 of us liked green olives. That was okay with me. I just ate all of theirs! YUMMY!"
"This was great! Mine was a little dry, but that was user error because I was using a method I had never tried. But the flavor was awesome and I think I can do better next time. Thanks so Much!!!"
"This was GREAT!!! I am not a fan of 'crusty, crunchy' crust, so I didn't use the egg wash. I instead chose to brush with melted butter. YUM! Thanks so much!"
"Honestly, I'm not a fan of Pumpkin Pie, but this was GOOD!!! My family loved it. It was a nice change from the boring 'Pie'. Thanks so much!"
"When I was first married I got sucked into making 'instant type rice' for years, but I never liked it as well as REAL rice! To be honest the times I had tried regular rice it was either crunchy or mushy. I have tried this method about 5 times and have had PERFECT SUCCESS every time. Thanks so much!"
"YUMMMMMMY!!! These were delicious. My husband requested no walnuts, but they were great without them! I used milk chocolate chips and semisweet. They were great! THANK YOU!"