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Longs, SC
"EXCELLENT recipe! I used this yesterday for Thanksgiving and everyone raved that it was the best turkey they had ever tasted. I used only 28 cups of liqud. I replaced 4 cups of the water with Southern Comfort (24 cups warm water and 4 cups of Southern Comfort. It gave the skin a slightly sweet, "wow" what is that taste. Thanks for the recipe!"
Nov 23, 2012 on Food.com
"This is an absolutely delicious marinade. I let is soak for about 30 hours and the flavors went through the entire 5lb. roast. I served it with Tatziki sauce and it tasted exactly like gyros. Thanks for the great recipe."
Jul 27, 2010 on Food.com
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