Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    The Pantry Elf

    Member since Feb 2011

    Chef #1828466

    From United States

    Flag as Inappropriate

    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pork Pot Roast With Eggplant (Aubergine)

    Wednesday, Feb 16, 2011 on
     |  22 Reviews  |  By Rita~
    LinMarie says:

    "I have this cooking in the crockpot right now, and it smells soooo good! I have to go to school, but I snuck a taste because I couldn't wait to try it, and it's yummy! I used a 4lb. pork roast, kalamata olives, and white wine. Also, per the suggestion of other reviewers, I cut down on the liquids since I'm cooking it in the crockpot, and left the ..."

    Reviewed Chicken & Dumplings Like Grandma's (Crock-Pot)

    Tuesday, Feb 15, 2011 on
     |  (1 person found this helpful) |  29 Reviews  |  By breezermom
    LinMarie says:

    "This came out amazing! I wasn't sure how it would turn out with the bicuits, but wow! Yummmm! DH had 2 heaping platefuls. I made just as directed, but added some dried thyme, oregeno, dill, garlic powder, sliced carrots, and peas. I also used a whole rotisserie chicken so it was was super easy. Will definately be making this again :)"

    Reviewed Golden Sweet Cornbread

    Tuesday, Feb 15, 2011 on
     |  5 Reviews  |  By Darin B.
    LinMarie says:

    "This has been my go to cornbread recipe for years now! It comes out perfect every time, and my family always requests it. A COOL TIP: pour the oil in the measuring cup first, then the honey; the honey will pour out easily without a drop left."


    Over 475,000 Recipes Network of Sites