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"I have this cooking in the crockpot right now, and it smells soooo good! I have to go to school, but I snuck a taste because I couldn't wait to try it, and it's yummy! I used a 4lb. pork roast, kalamata olives, and white wine. Also, per the suggestion of other reviewers, I cut down on the liquids since I'm cooking it in the crockpot, and left the ..."
"This came out amazing! I wasn't sure how it would turn out with the bicuits, but wow! Yummmm! DH had 2 heaping platefuls. I made just as directed, but added some dried thyme, oregeno, dill, garlic powder, sliced carrots, and peas. I also used a whole rotisserie chicken so it was was super easy. Will definately be making this again :)"
"This has been my go to cornbread recipe for years now! It comes out perfect every time, and my family always requests it. A COOL TIP: pour the oil in the measuring cup first, then the honey; the honey will pour out easily without a drop left."