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    The Purple Kitchen

    Member since Sep 2008

    Chef #943736

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed TRADITIONAL ADOBO (Pork in Vinegar and Soy Sauce)

    Tuesday, Mar 10, 2009 on
     |  42 Reviews  |  By LikeItLoveIt
    LinMarie says:

    "I've had adobo before but this isn't the one... however, this version is delicious and has the halls of my apartment complex smelling oh-so-good and full of drooling tenants. Not bad, and it's for sure a keeper."

    Reviewed Basic Quiche

    Wednesday, Feb 25, 2009 on
     |  46 Reviews  |  By Mama Tia
    LinMarie says:

    "Great recipe, but I will cut the egg back by one next time because I used extra-large and it over flowed... I used a some thawed/drained Cantonese veggie mix and white cheddar cheese. It's in the oven right now, and I can't wait to serve it tomorrow for my small birthday bash. Thanks!"


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