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    The Purple Kitchen

    Quebec, Canada

    Chef #943736

    Quebec, Canada

    Joined: Sep 03, 2008

    Birthday: Feb 26

    2 reviews by The Purple Kitchen

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed TRADITIONAL ADOBO (Pork in Vinegar and Soy Sauce
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      |  By LikeItLoveIt

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    "I've had adobo before but this isn't the one... however, this version is delicious and has the halls of my apartment complex smelling oh-so-good and full of drooling tenants. Not bad, and it's for sure a keeper."

    Mar 10, 2009 on Food.com

    Recipe #14052

    Reviewed Basic Quiche
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      |  By Mama Tia

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    "Great recipe, but I will cut the egg back by one next time because I used extra-large and it over flowed... I used a some thawed/drained Cantonese veggie mix and white cheddar cheese. It's in the oven right now, and I can't wait to serve it tomorrow for my small birthday bash. Thanks!"

    Feb 25, 2009 on Food.com

    Recipe #99254

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