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"Holy cow this was good! Instead of shredding the chicken, I diced it raw and sauteed it with the spices. I had a green bell pepper so threw half of that in there too. I didn't fry up the tortillas to try to save on calories and it still came out great. I didn't have tomato sauce so I subbed tomato soup (weird I know) but it was still delicious..."
"We just finished eating this meal 5 minutes ago and we are upset we didn't double the recipe! Seriously, restaurant quality if you cook the fish properly. It's got a good kick to it, but still subtle enough that it would appeal to most people. One simple addition we made that helped take it over the top was a squeeze of fresh lemon as you are e..."
"This is definitely a house favorite of ours. I often make ahead of time to bring to work for lunch the next day, it is great with salad or over a bed of rice. If you love spicy food, you won't regret trying this recipe but be aware that it definitely has a kick."
"This was GREAT. We loved every bite, and so did all of our guests. We did not try the sauce, we have our own personal favorite sauce we make from scratch (Tyler's Ultimate), but the pork was so good that i am inclined to try it next time."
"This was decent, but we felt it was missing something. To be fair, we did use a "lean" sausage in an effort to make it healthier, but I still think there was something else that could be added, I just can't put my finger on it."