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"I agree with Chef #593724This recipe IS a mess! I made this one and found the same mistakes in it that Chef did. The cake portion turned out great, but the icings were another story. The buttercream refused to firm up enough to "roll into" anything. I ended up pipping the "rolls" onto the cake with a #12 tip. The fudge portion ended up firm..."
Aug 5, 2008 on Food.com