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Saved Recipe Copycat of Olive Garden Italian Salad Dressing by Graybert
Jan 9, 2012 on Food.com
Reviewed Beatty's Chocolate Cake
"BAKER BEWARE: If you are on a diet, you will be tempted to eat this entire cake in one sitting. If you are making it for a birthday; you will be scared all the kids and adult will eat it all. If you bring it to a potluck, you will be scared you won't have any left for yourself to gorge on. If you are baking it as a gift, you will be tempted to"
Jun 14, 2011 on FoodNetwork.com
Reviewed Penne with Braised Short Ribs
"I brought all the ingredients to make this dish, expecting great outcome. The braised short ribs and veggie tasted like beef stew purée. To save time and money I suggest just use leftover beef soup you got and purée it."
Apr 20, 2011 on FoodNetwork.com
Reviewed French Dip Sandwiches
"This is very good, when ever I make Pot Roast (Cooks Illustrated), I use the leftover meat for this. Deliish!
Jan 1, 2011 on FoodNetwork.com
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