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Southern US
"To adapt these for my child with peanut allergies, I used sunflower butter instead (same texture and consistency of peanut butter, but made of sunflower seeds. And, I added about 1/4 cup of carob chips. Wow! They were awesome! Even my extremely picky 4 year old could hardly wait for us to be finished making them so she could try them. She ate one..."
May 26, 2006 on Food.com
"I decided to write a review, even though I altered the recipe and changed a step, because I thought this recipe deserved a bit of attention. I took the concept of this recipe and created my own, which turned out deliciously. So, I am commenting on the general method, the steps and the resulting juicy chicken, which was wonderful! Due to my childre..."
May 17, 2006 on Food.com
"Hands down the best banana bread ever! My daughter has a milk and egg allergy and I had been adapting my old recipe, but this one is awesome!!! The crust is the best. We almost finished up the loaf before it even had a chance to fully cool. Thank you!!!!"
Feb 21, 2006 on Food.com
"Wonderful flavor, but not the consistency of a sugar cookie that you're used to. It tastes more like a lace cookie. I found them to be VERY chewy (kind of hard for the kids to manage, but again, the flavor is good when you want something REALLY sweet. I found it helpful to allow the cookies to rest for a minute after removing them from the oven b..."
Sep 18, 2005 on Food.com
"I made this yesterday and we had it this morning on warm, homemade waffles. We added a spoonful of whipped cream to the top and it was heavenly! The kids used it to add flavoring to homemade snowcones. And, I plan to use it to make blueberry swirled ice cream tomorrow. What a versatile recipe! The frozen blueberries I used tasted wonderful. Thank..."
Jul 23, 2005 on Food.com
"I loved this concept, but we weren't able to try it as is due to food allergies. So, I significantly adapted this recipe to be dairy and chocolate free. The combination of tofu and whipped topping creates a very creamy ice cream that can fool even the neighbor children. What a wonderful treat for my kids with food allergies! We make all of our own..."
Jul 14, 2005 on Food.com
"I have children with food allergies, and I have to make most of their food from scratch. What a treat to find something tasty and simple. I used "Duncan Hines moist deluxe butter recipe golden mix" for an allergy free recipe (the mix does not claim to contain egg or milk. I have to report, though, that I liked them more than my little ones. Mayb..."
Jul 8, 2005 on Food.com
"My daughter has multiple food allergies, including milk, eggs, and chocolate, but she wanted chocolate cupcakes. What a wonderful find to come across this recipe! I substituted carob for the cocoa, and it even fooled the neighbor children. Everyone loved them! Thank you!"
Jul 1, 2005 on Food.com
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