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    Member since Aug 2007

    Chef #2330616

    From Jackson, Tennessee

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    1 ReviewsTheFoodSnob

    Sort by: Date | Rating | Most Helpful

    Reviewed Mondo's Hot & Spicy Venison Jerky (Can Substitute Beef)

    Sunday, Jul 15, 2012 on
     |  14 Reviews  |  By Monica in PA
    LinMarie says:

    "While the initial flavor of this jerky was great, after a few days it was much too salty for my taste. I even used low sodium soy sauce (btw, for those that have Kroger available, their low sodium soy sauce has less sodium than kikoman low sodium soy sauce). I realize that salt helps preserve the jerky, but there must be a happy medium. Next time ..."


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