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    TheSource

    Texas Hill Country

    Chef #438005

    Texas Hill Country

    Joined: Jan 26, 2007

    18 reviews by TheSource

    1 - 10 of 18 sorted by Date | Rating | Helpful

    Reviewed Apple, Celery Root and Gruyere Salad
    Handle
     |  By Geema

    "A great salad! If pressed for time, grate (coarse the celeriac and the apple and cube the cheese (use the best Gruyere available into 1/3-inch cubes. Thank you for a great addition for those of us who love celeriac."

    May 10, 2009 on Food.com

    Recipe #72049

    Reviewed Tomato Cream Chicken
    Handle
     |  By P4

    "Outstanding in every way. The sauce is heavenly and would be worth making on its own. Thank you."

    Nov 18, 2008 on Food.com

    Recipe #27571

    Reviewed Easy Creme Caramel
    Handle
     |  By kleigh83

    "This originally appeared in "Food and Wine" magazine (Feb. 2004 and it's a great recipe. I've made it for anywhere from 4 to 70+ people and it's always a success. Easy, easy, easy and always a hit. I like to use vanilla sugar for an extra "oomph". If you can get really fresh organic eggs from a local farmer, it's worth paying the extra $."

    Oct 27, 2008 on Food.com

    Recipe #89191

    Reviewed Lennie's Special Shortbread
    Handle
     |  By Lennie

    "A great recipe, especially when you're making LOTS of cookies for Christmas. Vary with cardamon, lemon zest, finely chopped nuts for a variety of tastes. I'd give this one 6 stars! Thanks."

    Oct 25, 2008 on Food.com

    Recipe #14059

    Reviewed Christmas Cardamom Butter Cookies
    Handle
     |  By Bergy

    "Wonderful! Make certain to grind your own cardamon if possible. The pre-ground "stuff" at the grocery store isn't nearly as good and has 1/10th the taste. Thanks for a great recipe."

    Oct 25, 2008 on Food.com

    Recipe #13275

    Reviewed Sipulipiirakka (Finnish Onion Pie
    Handle
     |  By Amis

    "Great crust and great flavor to the pie. Used smoked turkey drumstick meat instead of the ham. A definite keeper. Thank you."

    Oct 8, 2008 on Food.com

    Recipe #137151

    Reviewed Super Easy Apple Cake
    Handle
     |  By BigFatMomma

    "I really, really wanted to like this cake. It was sugar overkill and gummy consistency; didn't serve it. I'm hoping somebody else will make it and have better luck than I did."

    Oct 5, 2008 on Food.com

    Recipe #228869

    Reviewed Spicy Green Beans (Masaledar Sem
    Handle
     |  By HappyBunny

    "Excellent! Even better made with fresh tomatoes (2 medium-sized. Elimated the garlic (had run out with no loss of flavor. Use 1 1/2-inch knob of fresh ginger root."

    Sep 21, 2008 on Food.com

    Recipe #6580

    Reviewed Heavenly Lemon Bread Pudding
    Handle
     |  By Miss Annie

    "I'd give this SIX stars. Incredibly good hot, warm, room temperature, straight from the refrigerator. THANKS!"

    Sep 14, 2008 on Food.com

    Recipe #38552

    Reviewed Danish Meatloaf
    Handle
     |  (1 person found this helpful) |  By KLHquilts

    "Excellent! Great texture and flavor and extremely easy to put together. Doubled the dry mustard and used panko for the breadcrumbs. Used fresh Hatch peppers instead of the green bell and it added a little "kick". Attractive presentation, too. Thank you."

    Sep 9, 2008 on Food.com

    Recipe #213826

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