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    Member since May 2008

    Chef #831106

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chocolate! Coffee! Cream!

    Wednesday, Jun 11, 2008 on
     |  (1 person found this helpful) |  7 Reviews  |  By Baby Kato
    LinMarie says:

    "Fantastic! I put some additional cocoa in the whipping cream before whipping it for even more chocolate, then topped with shaved dark chocolate."

    Reviewed Banana Bourbon French Toast

    Friday, May 16, 2008 on
     |  3 Reviews  |  By Redneck Epicurean
    LinMarie says:

    "So, I just made this up for breakfast. This was wonderful! I used a 2-day old challa and it worked just fine.Like Animate Me, I made some whipped cream with the extra cream - I piled it on top of the French Toast.My only problem with having this for breakfast was that I couldn't NOT drink the Makers Mark while cooking. I'm tipsy before 10am..."

    Reviewed The Roast Beef Po'boy (And How to Make Any Po'boy)

    Tuesday, May 13, 2008 on
     |  6 Reviews  |  By Angela Dawn
    LinMarie says:

    "This was spot on! It's 6am and we couldn't sleep, so we hit the kitchen. Had no drippings left, so took some canned beef stock and reduced it a little. Also used butter for the roux. The maid was a bit irritated that we were making a mess of the kitchen so early, so we made her one with leftover KFC and gravy. She stopped complaining. Thanks..."

    Reviewed Manly Sausage Dip

    Friday, May 2, 2008 on
     |  8 Reviews  |  By *Parsley*
    LinMarie says:

    "AS un-manly as veggies might be, I put this into large mushroom caps that have been buttered and broiled for a couple of minutes. Add the extra cheese on top, then broil slightly more.Manly AND elegant!"


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