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    Theresa Hughes

    Member since Mar 2004

    Chef #131203

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Creamy Pasta with Bacon

    Handle
    Sunday, Jan 6, 2008 on Food.com
     |  27 Reviews  |  By ~kdp
    LinMarie says:

    "I had some pork loin roast left over. Wanted something as a "side". Well this moved everything to a main dish attraction that wowed everyone!I reduced the bacon amount and made medalions of the pork roast. I also included broccoli which I cooked in the pasta water for some color and flavor. Absolutely wonderful recipe and I will be using it ..."

    Reviewed Old Bay Barbecued Baby Back Ribs

    Handle
    Tuesday, Mar 6, 2007 on Food.com
     |  (1 person found this helpful) |  11 Reviews  |  By Kelly M.
    LinMarie says:

    "I have made this twice now and it gets better each attempt. I used 1/2 beer and 1/2 water to boil them. Used country style ribs this last time and they were fantastic. Will be using this recipe when camping this summer!"

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