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    ThinOne

    Member since Mar 2005

    Chef #202661

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    162 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed The Easiest Bisquick Banana (Nut ) Bread

    Handle
    Thursday, Jul 1, 2010 on Food.com
     |  (1 person found this helpful) |  9 Reviews  |  By AndreaVT96
    LinMarie says:

    "Thank you for posting. I was looking for this in my recipe box and could not find it. I HATE banana bread (and bananas for that matter), but I love this. It turns out tender and moist and flavorful. No guess work. No "wet" heavy banana bread. Makes me rethink the whole banana relationship."

    Reviewed Old Bisquick Streusel Coffee Cake Recipe

    Handle
    Thursday, Jul 1, 2010 on Food.com
     |  3 Reviews  |  By izbeedge
    LinMarie says:

    "Ok, so, I thought I had messed up the recipe when it turned out dry and crumbly. In reality, the recipe was changed! Thank you so much for posting this. I LOVE it! I was so disappointed with the new recipe that I thought maybe I'd used some recipe other than Bisquick and couldn't remember it. I'm glad to have my favorite coffee cake back. I cant t..."

    Reviewed Low Carb 3 Minute Chocolate Cake

    Handle
    Wednesday, Feb 3, 2010 on Food.com
     |  (1 person found this helpful) |  7 Reviews  |  By Mercy
    LinMarie says:

    "I used golden flax meal -- same measurement, and added 2 tsp plain yogurt for moisture. This recipe turned out beautifully. For the topping I whipped one cup heavy cream, 1 heaping T cocoa powder and 2 pkts of Splenda with my power stick to a thick, stiff consistancy. Perfect balance to the dense cake and just the right sweetness. The cake cut in ..."

    Reviewed One Minute Flax Muffin - Low Carb

    Handle
    Tuesday, Jan 26, 2010 on Food.com
     |  (9 people found this helpful) |  53 Reviews  |  By EasternCook
    LinMarie says:

    "I thought I reviewed this, but I think someone else got credit. Love this recipe. I use GOLDEN flax meal as it is milder tasting and nutty. I use a 4" ramekin and dump the bread out on it's side on a cooling rack to mark it for cutting even slices. I have done both savory and sweet and like both. I use the savory more often and usually add a pinch..."

    Reviewed Low Carb Flax Muffins

    Handle
    Tuesday, Jan 26, 2010 on Food.com
     |  (2 people found this helpful) |  5 Reviews  |  By Chrisg9149
    LinMarie says:

    "Ok, here's the deal, use GOLDEN flax seed meal. It has a milder flavor. I double this recipe and use a 4" ramekin. Dump the Giant muffin out immediately on its side onto a cooling rack. The cooling rack leaves lines to cut slices of bread. The ramekin size is perfect for "round bread" and works beautifully for a sandwhich. I have used this recipe ..."

    Reviewed South Beach Muffin

    Handle
    Thursday, Oct 29, 2009 on Food.com
     |  (3 people found this helpful) |  57 Reviews  |  By *Pixie*
    LinMarie says:

    "Tried this last night and was impressed. I split the batter in half and made 2, and reduced the micro time to 1 min 10 seconds. Shared with a couple of bread free friends and they were grateful to have "bread". I want to experiment with this and make is savory so I can have it with soups, etc. Absolutely loved it for what it was. I will make this ..."

    Reviewed Vegan Macaroons

    Handle
    Wednesday, Jun 3, 2009 on Food.com
     |  3 Reviews  |  By Smileyfroggy
    LinMarie says:

    "Egg substitute I found was still eggs...egg whites. So that is what I used. These are quite good, although mine weren't really vegan."

    Reviewed Ruth's Chris Steak House Creamed Spinach

    Handle
    Thursday, Dec 11, 2008 on Food.com
     |  33 Reviews  |  By yooper
    LinMarie says:

    "I've had it. It is to die for!"

    Reviewed Biscotti, Traditional Anise

    Handle
    Monday, Dec 8, 2008 on Food.com
     |  2 Reviews  |  By Goat mom
    LinMarie says:

    "Exactly the recipe I wanted. Simple, traditional, tasty. Thanks for posting. My MIL was full Italian and made the best biscotti, yours is exactly like my favorite."

    Reviewed Puppy Chow or Monkey Munch

    Handle
    Tuesday, Oct 28, 2008 on Food.com
     |  173 Reviews  |  By strawberryjane
    LinMarie says:

    "Ziplock now makes an XL bag and an XXL bag. I use the XL bag to coat my cereal in. It is perfect. I had to buy mine at a warehouse store (Smart & Final). You can wash and reuse, too."

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