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I've been mooching off recipezaar for way to long - it's time for me to share the love.
I am a bit of a health nut - Cooking Light is my favorite magazine.
I'm a college student, but spend all my free time reading cookbooks, thinking about cooking, food/spice shopping and actually cooking/baking.
I don't like fish or blue cheese, but other than that I am open to pretty much any foods.