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    You are in: Home Page / Reviews
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    Thomas Earnest

    Member since Mar 2010

    Chef #60225

    From Chicago, Illinois

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Ww 0 Point Weight Watchers Cabbage Soup

    Tuesday, Oct 7, 2014 on
     |  307 Reviews  |  By dageret
    LinMarie says:

    "I used 2 cans of chicken broth,and 1 1/2 12 oz.cans of V-8 also I used Napa cabbage for a milder flavor and added sauted mushrooms"

    Reviewed Turkey Chowder

    Wednesday, Feb 12, 2014 on
     |  74 Reviews  |  By barefootcountrygirl
    LinMarie says:

    "I like my chowder to be a bit thicker, so I diced and boiled a potato (in salted water) mashed it with some of the milk' and added it to the chowder."

    Reviewed Ratatouille Sausage Bake

    Wednesday, Aug 31, 2011 on
     |  1 Reviews  |  By
    LinMarie says:

    "I liked the idea of roasting the veggies;but wanted more servings, so I added some mushrooms and an eggplant(increasing the tomato paste and garlic). I stirred in some graded cheese after everything else was done . Next time I may stir in some crushed red pepper at the very end."

    Reviewed Manhattan Clam Chowder (Quick)

    Tuesday, Feb 23, 2010 on
     |  16 Reviews  |  By Derf
    LinMarie says:

    Reviewed Mahogany Beef Stew

    Saturday, Oct 10, 2009 on
     |  276 Reviews  |  By evelyn/athens
    LinMarie says:

    "Added a merlot,next time I'll use a drier wine. Added a cup of green beans cut to 1 inch with the corn starch"

    Reviewed Rice Gruel

    Thursday, Aug 27, 2009 on
     |  3 Reviews  |  By FusionCat
    LinMarie says:

    Reviewed Kalbi

    Sunday, Apr 6, 2008 on
     |  3 Reviews  |  By Halcyon Eve
    LinMarie says:

    "The frozen is not as good as fresh,but OK."

    Reviewed " Sun-Dried " Tomatoes

    Sunday, Oct 29, 2006 on
     |  25 Reviews  |  By Gerry sans Sanddunes
    LinMarie says:

    " Used packaged itilian seasonings"

    Reviewed Turkey-Barley Soup

    Friday, Apr 15, 2005 on
     |  (1 person found this helpful) |  33 Reviews  |  By Lennie
    LinMarie says:

    " May a Big pot added seeded hot peppers went over great"

    Reviewed Crusty Beef Casserole

    Saturday, Mar 26, 2005 on
     |  1 Reviews  |  By echo echo
    LinMarie says:

    "Added half green pepper;2TEmil's Essence. 1/2lb provolne cheese in the middle and 1/2lb sharp chedder on top(it's what I had on hand) "


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