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    Tia Mouse

    San Diego, CA

    Chef #306106

    San Diego, CA

    Joined: Mar 28, 2006

    My Journal

    Reviewed White Wedding Cake

    "Used this for an 8 year old neighbors birthday cake... kids and moms said it was the best cake they'd ever had. That's quite a statement, but it was unanimous! I haven't tried it, but I'm making cupcakes for SuperBowl (blue cake/red frosting!) so I will get to try them!"

    Feb 2, 2012 on Food.com

    Reviewed Moqueca De Camarao (Shrimp Stew - Brazil)

    "This is a wonderful recipe! I made it for 20 people back in October for a fundraiser dinner with a Brazilian theme. It was a four-course dinner, and we RAN OUT of this stew. (I've thrown these dinners for years and never, ever ran out of anything!) People just kept eating it. I used tilapia rather than shrimp (it was a fundraiser, after all!) and I..."

    Feb 2, 2012 on Food.com

    Reviewed Low Carb Pumpkin Sausage Soup

    "Very good soup! We really enjoyed it and it seems pretty flexible for personal preferences. I made a couple of modifications for what I had on hand. I used 6 oz of Jimmy Dean Habanero flavored sausage. I didn't have Italian seasoning, so I added oregano, basil, a tiny pinch of sage and rosemary. The mushrooms I had were baby Bellas and I used about..."

    Jan 10, 2012 on Food.com

    Reviewed Harvest Pumpkin Apple Bread

    "(OCT'11) Made w granny smith apples (2med) and 1.25 cup sugar and added walnuts. Wanted for coffee so not sweet. Very good. Muffins (11) 20 min and mini loaves (5) 32 min. Nice for giveaways too. Thx from iPhone. (NOV '11) Made w/1 GS apple, 1c raw sugar, 3/4c white sugar, no nuts... also very good. 50min was too long for mini loaves and mini bundt..."

    Nov 14, 2011 on Food.com

    Reviewed Harvest Pumpkin Apple Bread

    "Made w granny smith apples (2med) and 1.25 cup sugar and added walnuts. Wanted for coffee so not sweet. Very good. Muffins (11) 20 min and mini loaves (5) 32 min. Nice for giveaways too. Thx from iPhone."

    Oct 24, 2011 on Food.com

    Saved Recipe Brown Sugar Glaze for Ham by CookingMonster

    Sep 1, 2010 on Food.com

    Reviewed Sweet Potato (Yam) Casserole With Marshmallows

    "This has become our holiday yam recipe over the past few years! It's perfect for us. Thank you!"

    Sep 1, 2010 on Food.com

    Reviewed Fannie Farmer's Classic Baked Macaroni and Cheese

    "I thought this was really good, but my mac-n-chs FANATIC son (adult) was non-plussed. Darn those box mixes. Th..."

    Jul 15, 2010 on Food.com

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    About Me

    I am a married professional. I was raised outside (okay -- way outside) of Boston, went to college in Chicago, and am living in Southern California.

    GO BOSOX and PATS!!

    I love to cook, and have thoroughly enjoyed Zaar. I use it all the time!

     

    adoptatagparticipant
    Photo Sharing and Video Hosting at Photobucket
    [IMG]http://i183.photobucket.com/albums/x24/gatoislas/GueroHighFive2.jpg[/IMG]
    Photo Sharing and Video Hosting at Photobucket

    Favorite Foods

    My family loves food. I am Greek and married to a Mexican. We have such fabulous flavors (not to mention family and friends!) from our heritage that it's sometimes hard to move outside.

    We both enjoy curries, and Gato loves sweets!

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