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"made this for my dominican coworkers birthday at the office. he said it was 'pretty close' to the real thing. i didn't put icing on it, he said that's the good part. the cake itself took a while to make. i wouldn't consider making it again unless i got a real mixer (all i have is a hand held) b/c you need to do alot of mixing. also, had troub..."
"i used real egg and cooked them both from the udefrosted and frozen state on the GRILL on LOW and they turned out fabulous! Everyone loved them! so great to have a good venison burger recipe that doesn't crumble and fall apart!"
"wonderful! easy! tasted great! i used vension steaks since we have so much on hand and you couldn't even tell!!! i added a can of mushrooms and waterchestnuts as well. will make again soon!"