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    Tiggertmk

    Quartz Hill, Ca

    Chef #401100

    Quartz Hill, Ca

    Joined: Dec 05, 2006

    6 reviews by Tiggertmk

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed White Chicken Chili
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      |  By Renita

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    "I've made this recipe 3 times now and just wanted to comment on how delicious and versatile it is. The first time I made it, I followed the directions exactly. Very yummy, but didn't feel I needed to have the whipping cream in it. So the next time I made it I didn't put the cream in and had the sour cream on the side. Also very yummy. And I f..."

    Apr 6, 2010 on Food.com

    Recipe #54230

    Reviewed Garlic Cheese Rolls for Bread Machine
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      |  (2 people found this helpful) |  By Lvs2Cook

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    "Easy and VERY tasty! I've made these 3 times now and every time the rolls just disappear. I don't roll and stretch the dough, I just pull at it from the machine and roll it into balls that I drop onto a greased 9x13 glass pan. Giving them time to rise is the key to light and fluffy rolls. Thanks for a wonderful recipe that is a keeper in our h..."

    Dec 11, 2008 on Food.com

    Recipe #115809

    Reviewed Homemade Yogurt
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      |  By Bonnie bonbon

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    "This is only my second attempt at making yogurt and I was not pleased with this one. I followed the directions exactly and used my crockpot to "cook" the yogurt. It thickened up nicely, but the taste was way too tart. After it set up in the fridge I added a tsp of vanilla and two tsp of sugar to take away some of the tartness. It helped only ..."

    Jul 30, 2008 on Food.com

    Recipe #71032

    Reviewed Roasted Garlic Mashed Potatoes and Cauliflower
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      |  By Rita~

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    "Our family loves cauliflower and real mashed potatoes. And the combination makes wonderful, healthier mashed potatoes. I almost always make my potatoes this way now. Well my dad came to visit and he won't eat any veggies other than corn and mashed potatoes. I made these potatoes and not only did he like them, he had seconds! We never did tell..."

    Jun 6, 2008 on Food.com

    Recipe #46925

    Reviewed Bourbon Chicken
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      |  By LinMarie

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    "I made this for dinner last night and it got rave reviews! I doubled the sauce recipe and instead of soy sauce I used Yoshida's Original Sweet and Savory Sauce. Served it with brown rice and steamed zucchini. This is a keeper :"

    Jun 6, 2008 on Food.com

    Recipe #45809

    Reviewed Plum Muffins
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      |  By Barb in WNY

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    "I had 15lbs of organic plums that I needed to use up in different recipes, so I have this one a try. Delicious muffins. Not a sweet muffin but good flavor."

    Jun 6, 2008 on Food.com

    Recipe #239543

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