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When I'm not stuck in a law book, I'm jogging, playing soccer, cooking, or causing general havoc in the greater Seattle area. I learned to cook because I didn't like the cruddy food some jerk was serving me every night in my bachelor's pad... ooo, wait.. uh, i mean, some dashingly handsome, devilishly charming guy serving me food every night.
No famous dish or favorite dish. I pretty much take an iron chef approach to cooking - I get hungry, look at what's in the kitchen, think what can I make fast that will taste good, and think how do i kick it up a notch..