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    TinChef

    Saratoga Springs

    Chef #703946

    Saratoga Springs

    Joined: Dec 26, 2007

    My Journal

    Reviewed 90 Minute, No Soak Beans

    "The salt doesn't hurt the beans, in fact I've found that the beans turn out really creamy if you add a small amount (1/2 t./lb of beans) of baking soda. Excellent recipe! Thank you for sharing!"

    Mar 10, 2013 on Food.com

    Shared Recipe Cluckin' Leekie Chard Soup

    "I obtained four large leeks and wondered "How can I combine this with the chard in my garden and chicken to make a dinner?" I made a huge pot and it was completely devoured. I figured I'd better submit this before I forgot how I built it. (happens all of the time) I cut the recipe in half for submission."

    Sep 11, 2012 on Food.com

    Shared Recipe Beetles and Maggots

    "Variation on the Latin American beans and rice.

    I cut the recipe in half for submission. I usually make a huge pot.
    To compensate for the tomatoes in the liquid, I normally use 1/2 cup more liquid than is normal for rice.

    I have also thrown other 'add-ins' into the mix: ground beef, sausage, cheddar cheese, etc. There is no right way for thi..."

    Jun 20, 2011 on Food.com

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