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    Member since Jun 2003

    Chef #91166

    From Alexandria

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    12 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Peppermint Christmas Cookies

    Sunday, Apr 16, 2006 on
     |  27 Reviews  |  By * Pamela *
    LinMarie says:

    "I made these twice to make sure I remembered the sugar, but I couldn't get them sweet. They taste like the dough you use to make ornaments. Sorry"

    Reviewed Honey Dijon Mustard Dressing

    Saturday, Feb 19, 2005 on
     |  13 Reviews  |  By Dancer^
    LinMarie says:

    "I loved this dressing"

    Reviewed Cream of Pumpkin Soup

    Wednesday, Oct 13, 2004 on
     |  9 Reviews  |  By Kree
    LinMarie says:

    "This is a wonderful "comfort" soup for cool/cold nights, and living in Minnesota I plan on LOTS of servings of this. Super taste!"

    Reviewed Sopapillas

    Monday, Oct 11, 2004 on
     |  5 Reviews  |  By southern chef in louisiana
    LinMarie says:

    "These were as good as the ones served in the "Pancho's" Resturant in Texas"

    Reviewed Lentils and Pasta Soup Mix for Ground Beef

    Monday, May 3, 2004 on
     |  5 Reviews  |  By Aroostook
    LinMarie says:

    "This soup is fantastic. I added a bit less water because I like my soup less soupy, but I've already made this 2x and my kids even love it with the lentils and barley in it! A++++++++++"

    Reviewed Kielbasa and Potatoes

    Sunday, Nov 2, 2003 on
     |  (1 person found this helpful) |  24 Reviews  |  By Tory Dolbeare
    LinMarie says:

    "A+++++ recipe. Very quick and easy and wonderful on a COLD Minnesota nite"

    Reviewed Buttery Bread Machine Rolls

    Tuesday, Oct 28, 2003 on
     |  (4 people found this helpful) |  264 Reviews  |  By jean
    LinMarie says:

    "These are the ultimate best rolls I've ever made. I even made them larger and flatter to make buns. My kids loved sandwiches on them"

    Reviewed Chicken Spaghetti

    Wednesday, Sep 17, 2003 on
     |  (1 person found this helpful) |  12 Reviews  |  By Capncrunch
    LinMarie says:

    "this is one of my favorites. Only thing different I did was add a can of peas to the mix. Ooooo and I cover it with shredded cheddar cheese instead of velveeta. I keep one of these in the freezer made up to the cook point all the time so it can just be popped in the over and yummmmmmm"

    Reviewed Chicken Casserole

    Wednesday, Sep 17, 2003 on
     |  (1 person found this helpful) |  11 Reviews  |  By Rhonda *J*
    LinMarie says:

    "My daughter thinks this is the best dish around.....I've already made it 5 times for her in the last 6 or so weeks"

    Reviewed Impossibly Easy Chicken 'n Broccoli Pie

    Friday, Aug 15, 2003 on
     |  (2 people found this helpful) |  9 Reviews  |  By Kree
    LinMarie says:

    "this recipe is SUPER easy and tastes fantastic. I make it up to the baking, freeze it and then when I need something quick for supper, pop it in the oven and presto....great confort food!!!!"


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