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"I made these twice to make sure I remembered the sugar, but I couldn't get them sweet. They taste like the dough you use to make ornaments. Sorry"
"This soup is fantastic. I added a bit less water because I like my soup less soupy, but I've already made this 2x and my kids even love it with the lentils and barley in it! A++++++++++"
"These are the ultimate best rolls I've ever made. I even made them larger and flatter to make buns. My kids loved sandwiches on them"
"this is one of my favorites. Only thing different I did was add a can of peas to the mix. Ooooo and I cover it with shredded cheddar cheese instead of velveeta. I keep one of these in the freezer made up to the cook point all the time so it can just be popped in the over and yummmmmmm"
"My daughter thinks this is the best dish around.....I've already made it 5 times for her in the last 6 or so weeks"
"this recipe is SUPER easy and tastes fantastic. I make it up to the baking, freeze it and then when I need something quick for supper, pop it in the oven and presto....great confort food!!!!"