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    **Tinkerbell**

    Boise, Idaho (raised in Seattle, WA

    Chef #28177

    Boise, Idaho (raised in Seattle, WA

    Joined: Jan 06, 2002

    Birthday: Jul 01

    1162 reviews by **Tinkerbell**

    61 - 70 of 1162 sorted by Date | Rating | Helpful

    Reviewed Provencal Lemon Olive Chicken
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     |  By Violet de Parme

    "I love the combination of lemon and green olives! I was only feeding myself and my 5 year old, so I reduced the recipe by half. Made just as directed, but forgot to add the parsley before taking the photos. We added it before serving though. A very easy recipe to toss in the crock pot and it smelled delicious all day long. I couldn't put my f..."

    Apr 2, 2012 on Food.com

    Recipe #467160

    Reviewed Cranberry-Orange Snack Mix
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     |  By Chef Lanfear

    "Umm... I looked up the word addiction and it said "Cranberry-Orange Snack Mix". lol Seriously, I love the flavor of this recipe. I didn't expect the orange juice to add much, but it is very noticeable and really contrasts nicely with the brown sugar and spices. I used the brown sugar flavored oatmeal squares cereal and mixed two flavors of dri..."

    Apr 2, 2012 on Food.com

    Recipe #388220

    Reviewed Healthy Quinoa Salad
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     |  (1 person found this helpful) |  By HealthyGFdad

    "A really good base recipe that has lots of potential. The fresh lime was great, but after tasting, I felt it was missing a little something as far as dressing goes. I added a splash of rice wine vinegar that gave it a little more zing, and next time I think I'll try a bit of olive oil as well. Thanks for sharing, HealthyGFdad! Made & enjoyed..."

    Apr 2, 2012 on Food.com

    Recipe #472076

    Reviewed Chocolate Pumpkin Cake and Cupcakes
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     |  By adkbabe

    "The chocolate and pumpkin combination is a favorite of our family and this recipe makes a nice, moist cake. I opted for cupcakes, since that's what DD wanted to decorate (she's learning to swirl icing, and I halved the recipe. We made a basic Wilton cream cheese frosting to top them off with. Delicious! : My only complaint is that the choco..."

    Apr 1, 2012 on Food.com

    Recipe #466227

    Reviewed Southwestern Taco Chicken
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     |  By collettem

    "Huge hit! I didn't make the rice, knowing that my family would prefer wrapping the chicken mixture in tortillas instead, but we all agree that next time we'll make the rice and wrap it inside as well. This recipe was super easy to throw together and in my newest crock pot, even on low, everything was cooked and shredded in just under 4 hours. W..."

    Mar 31, 2012 on Food.com

    Recipe #468145

    Reviewed Red Bean Stew With Pasta (Pasta Fagioli
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     |  By Bizzy-Bee

    "Yesterday was a cold and rainy day. My family slept in so long that it seemed too late to make breakfast, but they were headed out to run some errands, so I decided to get them all warmed up with this soup first. What a wonderful surprise! No one could believe it was ready in less than 30 minutes and everyone loved the flavor. I used some baby..."

    Mar 31, 2012 on Food.com

    Recipe #120209

    Reviewed Easy Banana French Toast
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     |  (1 person found this helpful) |  By TheDangerChef

    "I had two of those "ugly" bananas to use up so I let my 5 year old mash them and I added a second egg and about 1/4 cup milk. In the end I just doubled the spices because I had essentially doubled everything else. lol We were able to easily make 6 slices of bread. My family LOVED this recipe. I added peanut butter as well as butter and syrup ..."

    Mar 30, 2012 on Food.com

    Recipe #199743

    Reviewed Rice Krispy Treats
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     |  By Foodrocks!

    "A classic recipe that I've never been able to pass up! I fully intended to make these just as written, but since I was making them with my 5 year old and her BFF, I let the girls have more of a hand in the process by allowing them to press the Krispy mixture into heart shaped mini cake tins. Of course, they didn't think Krispy colored hearts was..."

    Mar 30, 2012 on Food.com

    Recipe #466807

    Reviewed Yet Another Spaghetti Sauce
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     |  By Shelly K

    "December 11, 2010: Delicious! DS (17 has been asking for "regular" spaghetti for weeks (as in no beans, no seafood, no weird ingredients. LOL, so this was my treat for him last night. Everyone really enjoyed it. I loved how easy it was! I had fresh basil on hand, halved the recipe and added 1lb ground beef, which I cooked with the onion and..."

    Mar 28, 2012 on Food.com

    Recipe #351998

    Reviewed T. O. H. Fudgy Buttons [ Kid Cook Safe]
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     |  (1 person found this helpful) |  By Chef #208121

    "This was super easy for my 4 year old to make! She helps often in the kitchen, but was so excited that this was the first recipe she could make herself. : We used a small cookie scoop (melon-ball size to portion, so they were bigger than recommended and we got 12 instead of 18. My only regret is not making double or triple the recipe. We'll..."

    Mar 28, 2012 on Food.com

    Recipe #141516

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