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    Tish

    Nevada, United States

    Chef #3288

    Nevada, United States

    Joined: Nov 11, 2000

    Birthday: Apr 20

    239 reviews by Tish

    11 - 20 of 239 sorted by Date | Rating | Helpful

    Reviewed Asian Chicken and Pasta Salad
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      |  By taylortwo

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    "I really enjoyed this salad. The only substitution I made was to use canned mandarin oranges which worked out fabulously. I will definitely make this again!"

    Aug 11, 2012 on Food.com

    Recipe #40882

    Reviewed Kittencal's Low-Fat Oven-Baked Zucchini Sticks
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      |  By Kittencalskitchen

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    "These were wonderfully crunchy. I cooked them a bit longer than directed but I was very happy with the results. I will definitely make them again!"

    Jun 13, 2012 on Food.com

    Recipe #69063

    Reviewed Cranberry Couscous Salad
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      |  (1 person found this helpful) |  By flower7

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    "This is really simple. I didn't have almonds or mint but even without them this was very tasty. I tasted it hot and room temperature and I think I prefer it to sit a while, meld all the flavors together and serve room temp. Thanks for the recipe :"

    Jun 4, 2012 on Food.com

    Recipe #204462

    Reviewed Roasted Cauliflower & 16 Roasted Cloves of Garlic
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      |  By Rita~

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    "Love this recipe. My only change was to put on cajun seasoning instead of the salt and pepper. Hubby says next time we need to top with parmesan to complete."

    Feb 26, 2012 on Food.com

    Recipe #106251

    Reviewed Granny's Fried Green Tomatoes
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      |  By MizzNezz

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    "Good solid recipe with a nice taste! I'd like to play with the spices. Thanks for another great recipe MizzNezz"

    Nov 29, 2011 on Food.com

    Recipe #34775

    Reviewed Barilla No-Boil Lasagna
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      |  By Monica in PA

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    "This is the way I always make my lasagna (and I use any lasagna noodle : When I was looking to show my daughter how to make her first lasagna so I found this one for her. She was able to put it together with no problem and got rave reviews. Thanks for posting it (since I'm a bit of a handful cook and it's nice to teach with a recipe!"

    Sep 26, 2011 on Food.com

    Recipe #80435

    Reviewed Cream of Broccoli Soup
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      |  By Virginia

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    "Very good simple soup. I did make some changes but I don't think it changed the quality of the soup. We had frozen broccoli so I did cook it quickly in the microwave and then continued with the recipe as directed. It was creamy and extra fast to put together with my little substitution. Thanks for the recipe :"

    Sep 26, 2011 on Food.com

    Recipe #17907

    Reviewed Spinach Salad With Warm Bacon Dressing
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      |  By MommyKat

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    "Nice recipe! I think we will try to make a little more dressing because it was so yummy! I will definitely make again :"

    Aug 30, 2011 on Food.com

    Recipe #256766

    Reviewed Southwest Salad
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      |  By GreenEyedLS

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    "Good basic recipe. We used left over corn, chopped tomatoes, and cubed cheddar. Worked out great. I might add some grilled chicken and avocado next time. Thanks for a summer go to recipe"

    May 31, 2011 on Food.com

    Recipe #225889

    Reviewed Broiled Lobster Tails for 2
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      |  By Chef #429816

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    "Awesome recipe to use with my frozen lobster tails! We ended up grilling instead of broiling which worked great as well. Thank you for a great option!"

    Apr 19, 2011 on Food.com

    Recipe #265364

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