Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"After 35 reviews of mainly OMG so great - I expected a lot more. This was ok at best. It tasted like a sweet and sour sauce, not BBQ sauce...and it wasn't all that flavorful. I would probably have gotten a better result using a commercial BBQ sauce."
"This was a little bland for our taste. To give it more flavor, I added more cayenne. I used fat free half and half as well. I don't know if that affected the taste."
"I don't think even the new Darren would like this as written! The potatoes and butternut squash were undercooked as was the chicken. I had to saute the chicken, roast the vegetables and then add them all together. I then cooked them in the oven until soft. Maybe I missed something....but would not recommend this dish."
"I don't know what went wrong, but this didn't turn out well for me. Even after cooking it the amount of time, it was still very milky and runny."
"The taste of wine was overpowering for us. Maybe I didn't use a good enought quality dry red wine, I don't know. But I don't think this is something I wll make again. "
"Excellent! I also will try this cooked in the oven and finished on the grill. The marinate gives this chicken a great complex taste. Thanks. "
"Really good. I did 2 things differently. Instead of cutting the chicken into filets, I pounded it. I also kept the chicken warm in the oven while I made the sauce and then added the sauce to the chicken when I served it. I will make this again. Thanks!"
"I made these tonight and my 17 year old, who never comments on my cooking, said "amazing fries." These are easy, healthy and great. I didn't peel the potatoes. "