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    Todd Horsman

    Chef #126352

    Joined: Feb 16, 2004

    3 reviews by Todd Horsman

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Molasses-Glazed Ham Steak
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      |  By Trisha W

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    "Excellent, well received by the entire family. I broiled my 3/4" steak about 6" from the element for approx. 5 minutes a side. Coated each side once."

    Aug 6, 2005 on Food.com

    Recipe #87825

    Reviewed Creamy Spaghetti and Ham Bake
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      |  By Dorel

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    "Well received by the entire family. Excellent for leftover baked ham."

    Jan 5, 2005 on Food.com

    Recipe #99329

    Reviewed Old Fashioned Savoury Onion Stuffing
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      |  By *Pixie*

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    "Just like Mom used to make! I baked it in a dish until golden. Even my 4 year-old ate it! Thanks!"

    Nov 26, 2004 on Food.com

    Recipe #61557

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