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"Hubs LOVED it...I knew he would as I was preparing it. Went a little lighter on the mozz, but other than that, I stuck to the recipe. Made the Ground Beef Gyros with it, on the BIG GREEN EGG! Now we already have work lunches for the next 3 days at least! Really, really GOOD! Thank you for posting!!!"
"So good! Saw the picture yesterday and knew they would be perfect for a quick Saturday night dinner. What a wonderful combination of flavors! My hubby was moaning as he ate it and was still talking about it this morning. My only sub was to use light sour cream instead of the creme fraiche (spelling?) Thanks for a wonderful new staple in my r..."
"These were awesome! I love potatoes and I love feta and olives! Had to sub olive oil and dried rosemary, but they were still fantastic! Making them again tomorrow! Thanks for the recipe!"
"Wonderful! I love trying new things and had never had hearts of palm 'til I tried this. The beans have a nice crunch that complements the soft hearts of palm. The dressing is fabulous! Thanks, Engrossed! This one's a keeper!"
"This is the first time I ever tried an unrated recipe and I'm really glad I did. The only chicken sausage I could find was roasted garlic...too bad I couldn't find it with the mozzarella stuffing! It was really good and really easy. My hubby Todd put it in my Top Ten! Thanks DiWriter!"
"Absolutely incredible! I made these last night for dinner. Didn't change a thing. Served it with chips and pickles as suggested. They were so good! My fiance is still talking about it! Oops! I forgot the stars! "