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Pennsylvania
"So good! Saw the picture yesterday and knew they would be perfect for a quick Saturday night dinner. What a wonderful combination of flavors! My hubby was moaning as he ate it and was still talking about it this morning. My only sub was to use light sour cream instead of the creme fraiche (spelling? Thanks for a wonderful new staple in my r..."
Aug 8, 2010 on Food.com
"These were awesome! I love potatoes and I love feta and olives! Had to sub olive oil and dried rosemary, but they were still fantastic! Making them again tomorrow! Thanks for the recipe!"
Feb 13, 2010 on Food.com
"Wonderful! I love trying new things and had never had hearts of palm 'til I tried this. The beans have a nice crunch that complements the soft hearts of palm. The dressing is fabulous! Thanks, Engrossed! This one's a keeper!"
Aug 17, 2009 on Food.com
"This is the first time I ever tried an unrated recipe and I'm really glad I did. The only chicken sausage I could find was roasted garlic...too bad I couldn't find it with the mozzarella stuffing! It was really good and really easy. My hubby Todd put it in my Top Ten! Thanks DiWriter!"
Sep 27, 2008 on Food.com
"This is OUTSTANDING! I could not stop eating it!!! I will be making this a lot this summer!So good and so healthy!!!Thanks Barb!"
Jun 4, 2007 on Food.com
"Absolutely incredible! I made these last night for dinner. Didn't change a thing. Served it with chips and pickles as suggested. They were so good! My fiance is still talking about it! Oops! I forgot the stars! "
Oct 28, 2006 on Food.com
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