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    Tom & Jerry

    Singapore

    Chef #93132

    Singapore

    Joined: Jul 06, 2003

    Birthday: Jan 03

    36 reviews by Tom & Jerry

    1 - 10 of 36 sorted by Date | Rating | Helpful

    Reviewed Moist and Rich Homemade Chocolate Cake!
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      |  (1 person found this helpful) |  By Kibbie

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    "Made this cake yesterday, cake turn out great, raise slightly to a dome. The steps of making this cake is abit unusual, like using butter and oil at the same time.Cake smells of the canola oil that I use when baked and the cake taste alittle rubbery, slightly bitter but very chocolaty cake."

    Feb 24, 2010 on Food.com

    Recipe #20112

    Reviewed Chunky Chocolate and Oat Cookies
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      |  By Evie*

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    "This recipe is easy and taste great. Cookie is soft when just out from oven, allow to cool and set/harden.The texture of the cookie is crispy and crunchy.Do keep in airtight container when cookie is cool otherwise will turn soft."

    Sep 14, 2007 on Food.com

    Recipe #10963

    Reviewed Taqueria Victoria's Banana Cake
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      |  By Just Cher

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    "This recipe is easy and cake turns out great, light and fluffy. Substitute sour cream with yogurt, used 1/2 tsp soda, 11/2 cup sugarwith 1/2 tsp baking powder. Cake raise to a slight dome and cracked slightly when baked."

    Apr 8, 2007 on Food.com

    Recipe #50349

    Reviewed Pineapple Upside-Down Cake
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      |  By Kurt Detweiler

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    "Cake turns out great, light and fluffy. My pineapple doesn't caramel as I cut down the sugar to slightly more than 1/4 cup. I arranged pineapple ring with cherry in the centre, looks great and taste delicious !!"

    Apr 8, 2007 on Food.com

    Recipe #23012

    Reviewed Biscuits or Scones 1972 (British
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      |  By andypandy

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    "These scones are easy to make and I tried a batch with some sugar as well. The texture of scone is light, tender and fluffy, must try !!!!"

    Mar 13, 2006 on Food.com

    Recipe #151838

    Reviewed Banana Bread
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      |  By Abby C

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    "The recipe is easy producing a moist great texture bread. "

    Dec 21, 2005 on Food.com

    Recipe #40820

    Reviewed Intensely Chocolate Cocoa Brownies
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      |  By R Foodie

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    "Easy recipe, chocolatey and cakey type of brownie.When baked with nuts, cake mixture rise slightly but with chocolate chips,they melt while baking and made the brownie heavy and slightly compact, otherwise a good try !!!"

    Dec 20, 2005 on Food.com

    Recipe #118242

    Reviewed Chocolate Banana Cake
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      |  By Ellara

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    "While baking, a nice chocolate aroma fills the house. A moist cake with a rather shiny surface, worth trying. "

    Dec 20, 2005 on Food.com

    Recipe #63951

    Reviewed Scones
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      |  By ann teapot

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    "Try half a recipe with raisins. Scone turns out great, slightly crispy at the outside and soft in the inside with mild butter flavor."

    Dec 19, 2005 on Food.com

    Recipe #43098

    Reviewed Kittencal's Easy One-Bowl Vanilla Cupcakes
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      |  By Kittencalskitchen

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    "Thanks Kittencal for this simple and easy recipe. Tried baking with crisco and butter seperately.Texture of cupcake with crisco used is light, moist and very flavourable whereas when butter is used, cupcake is slightly heavier, oily but still flavourable. Overall, crisco is a better choice, must try !!!!!"

    Nov 28, 2005 on Food.com

    Recipe #89751

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