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Reviewed Old Fashioned Vanilla Ice Cream
"Great results!! Nice home made texture and not overly sweet or fat laden. I made a half recipe and only had half and half. So, I used 1.5 c. milk and 3 c half and half for the same milk to cream ratio in the original recipe. No eggy taste! The mixture thickened very slightly at about 170 F when I removed from heat.... I wanted to find a good ..."
Jan 19, 2013 on Food.com
"This is an incredibly moist and rich tasting chocolate cake even without the chocolate chips! To get an intense chocolate flavor, I instead added 1/3 cup of coco to the batter. The cake had a wonderful texture and no real hint of the yam flavor. I frosted with Kittencal's chocolate buttercream Recipe #89207. For a chocolate lover, this was heav..."
Dec 22, 2011 on Food.com