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    Tonk mama

    Albuquerque, NM

    Chef #589452

    Albuquerque, NM

    Joined: Sep 16, 2007

    My Journal

    Reviewed Rachael Ray's Mamacello Pasta

    "This recipe is absolutely delicious! I sauteed some chicken and added it when the sauce was finished, and used dry vermouth (in lieu of the wine) and whole wheat pasta. My son and husband were blown away by this dish, as was I. I agree with another reviewer in that letting the garlic, lemon zest and red pepper infuse with the warm oil really make..."

    Jan 20, 2012 on Food.com

    Saved Recipe Delicious Homemade Donuts by 2Bleu

    May 12, 2010 on Recipezaar

    Reviewed Fall-Apart-Tender Slow-Roast Pork Butt

    "Thank you SO MUCH for this recipe! I've used it a few times and have switched up the marinades/seasonings eac..."

    Apr 18, 2010 on Recipezaar

    Saved Recipe Fusilli With Zucchini and Fonduta by dicentra

    Apr 2, 2010 on Recipezaar

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