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    TornByPastry

    California

    Chef #574009

    California

    Joined: Aug 29, 2007

    Birthday: Aug 16

    7 reviews by TornByPastry

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Pumpkin Ice Cream
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      |  By shawnajean

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    "This tastes just like pumpkin pie without the crust! It has the right amount of spices and sweetness and it goes great with birthday cake! Yum!"

    Oct 1, 2008 on Food.com

    Recipe #253498

    Reviewed Devil Bites
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      |  By jenshie

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    Oct 1, 2008 on Food.com

    Recipe #42635

    Reviewed Snickerdoodle Biscotti
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      |  By CookbookCarrie

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    Oct 1, 2008 on Food.com

    Recipe #90003

    Reviewed Giant Low Fat Ginger Cookies
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      |  By ladypit

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    Oct 1, 2008 on Food.com

    Recipe #99325

    Reviewed Chocolate Syrup
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      |  By wildheart

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    Oct 1, 2008 on Food.com

    Recipe #22877

    Reviewed Cocoa Oatmeal Muffins
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      |  By Redsie

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    "Wow, these came out great! Though I did make some changes, I used whole-wheat flour, (all I had on hand. Soymilk, (again all I had on hand! Canola oil (once again all I had... and omit the nuts. To my delight they turned out fluffy and just the right texture. Oh and I added some butterscotch chips too, although they sunk to the bottom! But stil..."

    Apr 11, 2008 on Food.com

    Recipe #198689

    Reviewed Pareve Brown Rice Pudding
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      |  By h_metts

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    "This was my first time making rice pudding and it came out great, it was easy to make and a good way to use up leftover brown rice. The only change I made is I used nonfat milk instead of soymilk. I toped it off with fresh whipped cream yum!"

    Jan 10, 2008 on Food.com

    Recipe #129114

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