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    Member since Mar 2006

    Chef #306626

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Basil & Garlic Pizza Dough (Abm)

    Monday, Mar 29, 2010 on
     |  12 Reviews  |  By Katzen
    LinMarie says:

    "I forgot the olive oil, and this dough still turned out great! Probably a little crisper than it might have been otherwise. Can't wait to try it with ALL the ingredients!"

    Reviewed Twice Baked Mini Potato Dauphinoise - Potato Gratin Muffins

    Sunday, Jul 29, 2007 on
     |  (1 person found this helpful) |  35 Reviews  |  By French Tart
    LinMarie says:

    "These were delicious. I made a huge batch and froze them to take on a family weekend. All 16 people gave rave reviews.My only query would be how to make 1 clove of galic stretch? I ended up using 5 cloves for 12 muffins."

    Reviewed Carrots Piedmontese

    Friday, Oct 13, 2006 on
     |  29 Reviews  |  By Tebo
    LinMarie says:

    "Fantastic carrots. I tried these on Saturday night, made ahead for a dinner party. They microwaved brilliantly and went down a storm with our guests. I have made them twice since, everyone loves them and they will certainly be on our Christmas table. I used organic carrots, sliced slightly diagonally, and also cut the butter down to 1 tbsp..."

    Reviewed Five (Or More!) Ingredient Garlic Quinoa

    Friday, Oct 13, 2006 on
     |  47 Reviews  |  By Happy Harry #2
    LinMarie says:

    "Thanks for posting this recipe. It was the first time we ever tried Quinoa and we loved it. We made the recipe with just a touch more carrot which added to it's health benefits. Definitely a keeper :-) "

    Reviewed Josephinas

    Tuesday, Sep 19, 2006 on
     |  117 Reviews  |  By Lorac
    LinMarie says:

    "Our extended family of 12 are all completely addicted to these. They're so easy, and I have even started to make double the topping and freeze it. It freezes well.It's a shame that only one supermarket near us here in England stocks Monterey Jack, so I am always having to make special trips!"


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