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    You are in: Home Page / Reviews
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    Tracy H.

    Member since Sep 2002

    Chef #55224

    From Victor, New York

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    51 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Mom's Famous Crock Pot Cream Corn

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    Friday, Nov 21, 2014 on Food.com
     |  51 Reviews  |  By SlipC
    LinMarie says:

    "I have made this recipe several times and always get rave reviews. I took it to a potluck at work last year and had a specific request to bring it again this year. I use butter but otherwise follow the recipe exactly. Will serve it next week for Thanksgiving as well. Thanks for sharing!!"

    Reviewed Bread and Butter Pickles

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    Friday, Aug 14, 2009 on Food.com
     |  114 Reviews  |  By cuisinebymae
    LinMarie says:

    "This was my first time canning any kind of pickles. The recipe was straight forward and easy. I used my KitchenAid processor to slice the cukes. The pickles are delicious and very crunchy. My son even liked them which is a big shocker! I ended up making 3 batches over the course of 2 days and now have plenty to share."

    Reviewed Blueberry Lime Jam

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    Tuesday, Aug 11, 2009 on Food.com
     |  (1 person found this helpful) |  57 Reviews  |  By Sharon123
    LinMarie says:

    "Every year I try to add one new recipe for canning and this year it was this jam. For the first batch I followed some of the reviews and only added 4 cups of sugar. It was delicious but I felt it didn't set as well as I thought it should. I made a second batch using the full 5 cups of sugar and it was better. The lime gives it a clea/fresh tas..."

    Reviewed Zucchini Chocolate Orange Cake

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    Friday, Aug 29, 2008 on Food.com
     |  31 Reviews  |  By ~Leslie~
    LinMarie says:

    "A winner with the whole family! I took it to a funeral reception and it got raves from several people. My 10 and 12 year old boys begged me to make it again which was no problem with all the zucchini I have been given. My only change was to leave out the nuts and put in a half cup of mini chocolate chips."

    Reviewed Big Batch Spaghetti Sauce

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    Wednesday, Aug 27, 2008 on Food.com
     |  57 Reviews  |  By 1Steve
    LinMarie says:

    "I made this last year for the first time and have returned to it again this year. We loved this. I dropped uncooked meatballs and Italian sausage into ours and it really gave it a wonderful flavor. I froze mine in bags since I wasn't keen on canning meat. This year I added some red and green peppers as well. I highly recommend this when you ar..."

    Reviewed Peach Jam

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    Saturday, Jul 5, 2008 on Food.com
     |  54 Reviews  |  By Dib's
    LinMarie says:

    "I made this last summer when I came across a batch of peach seconds at a local farm stand. I had never made a cooked jam before so I read several recipes looking for tips. I loved that the ingredient list on yours was so simple and fresh but I shared some of the others nervousness at no pectin. I followed your instructions but "gel point" was a..."

    Reviewed Crock-Pot Potato Chowder

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    Sunday, Jan 7, 2007 on Food.com
     |  283 Reviews  |  By stacylu
    LinMarie says:

    "I made this on Christmas Eve day because DH is a pastor and had church in the morning and evening. I thought it would be great to have as dinner was on the fly. In the end I was very disappointed in the lack of flavor this soup had and in how runny it was. I did allow it to cool and it never thickened up."

    Reviewed Pineapple Glaze for Baked Ham

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    Monday, Dec 25, 2006 on Food.com
     |  34 Reviews  |  By alec.reichert
    LinMarie says:

    "Used this for our ham today. Easy to prepare and very tastey!"

    Reviewed Granny's Sugar Cookies

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    Sunday, Dec 18, 2005 on Food.com
     |  219 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "I have a recipe almost exact to this, mine just used a 1 tsp. vanilla instead of 1 T. I decided to try these in a slice and bake format because I was pressed for time. (not to mention that I hate the rolling out part!!) I got 3 rolls out of the recipe and chilled them overnight as I made the dough late last night. Today I sliced them and got ju..."

    Reviewed No Bake Cookies

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    Friday, Apr 1, 2005 on Food.com
     |  74 Reviews  |  By Sara C
    LinMarie says:

    "I made these with my son and have to say the batch was disappointing. Very dry and crumbly, they fell apart when I spooned them out so I pressed them into a 9x9 pan hoping to get them to stick. They still crumbled. I can tell the flavor is there for good cookies but the oats are too much. "

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